I’ll Be Home for Christmas
If you spend most of your life in a kitchen or restaurant, you’d think the last thing you’d want to do over the holidays is cook. But if you truly have a passion for great food, and all the social graces it implies, there’s hardly a better time to share that love with the folks nearest and dearest to you than at Christmas.
In this Local Food, Local Voices podcast interview, we’ll hear from four different chefs and restaurant owners on how they plan to say, “I love you” from their very own kitchens. And if you pay close attention, you might just pick up on some alternatives to leftover turkey if you’re thinking about what to eat between now and New Year’s Day.
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This entry was posted Saturday, 26 December, 2009 at 10:31 am
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