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	<title>Comments on: The Cottonwood Grille: Ten Years Local</title>
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	<link>http://www.behindthemenu.com/2010/02/23/the-cottonwood-grille-ten-years-local/</link>
	<description>Celebrating the Boise Valley Culinary Scene from Pitchfork to plate</description>
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		<title>By: Peter Blatz Comes Full Circle at Cottonwood Grille &#124; Behind the Menu</title>
		<link>http://www.behindthemenu.com/2010/02/23/the-cottonwood-grille-ten-years-local/comment-page-1/#comment-48</link>
		<dc:creator>Peter Blatz Comes Full Circle at Cottonwood Grille &#124; Behind the Menu</dc:creator>
		<pubDate>Thu, 18 Mar 2010 13:53:37 +0000</pubDate>
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		<description>[...] call (208) 333-9800, or go to the Cottonwood Grille website at www.cottonwoodgrille.com.  Click here to listen to the podcast interview with Peter Blatz that was the basis for this Behind the Menu [...]</description>
		<content:encoded><![CDATA[<p>[...] call (208) 333-9800, or go to the Cottonwood Grille website at <a href="http://www.cottonwoodgrille.com" rel="nofollow">http://www.cottonwoodgrille.com</a>.  Click here to listen to the podcast interview with Peter Blatz that was the basis for this Behind the Menu [...]</p>
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		<title>By: triciaheinz</title>
		<link>http://www.behindthemenu.com/2010/02/23/the-cottonwood-grille-ten-years-local/comment-page-1/#comment-66</link>
		<dc:creator>triciaheinz</dc:creator>
		<pubDate>Wed, 24 Feb 2010 20:07:00 +0000</pubDate>
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		<description>Wow Peter! Great interview, no wonder the restaurant is so successful!</description>
		<content:encoded><![CDATA[<p>Wow Peter! Great interview, no wonder the restaurant is so successful!</p>
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		<title>By: triciaheinz</title>
		<link>http://www.behindthemenu.com/2010/02/23/the-cottonwood-grille-ten-years-local/comment-page-1/#comment-40</link>
		<dc:creator>triciaheinz</dc:creator>
		<pubDate>Wed, 24 Feb 2010 14:07:00 +0000</pubDate>
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		<description>Wow Peter! Great interview, no wonder the restaurant is so successful!</description>
		<content:encoded><![CDATA[<p>Wow Peter! Great interview, no wonder the restaurant is so successful!</p>
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		<title>By: peterblatz</title>
		<link>http://www.behindthemenu.com/2010/02/23/the-cottonwood-grille-ten-years-local/comment-page-1/#comment-41</link>
		<dc:creator>peterblatz</dc:creator>
		<pubDate>Tue, 23 Feb 2010 21:28:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.behindthemenu.com/?p=1513#comment-41</guid>
		<description>Michael,&lt;br&gt;&lt;br&gt;Thank you so much for coming to the restaurant and sharing our story. We thought it well really well. Hilary and I look forward to seeing you soon.&lt;br&gt;&lt;br&gt;Cheers!&lt;br&gt;&lt;br&gt;Peter and Hilary</description>
		<content:encoded><![CDATA[<p>Michael,</p>
<p>Thank you so much for coming to the restaurant and sharing our story. We thought it well really well. Hilary and I look forward to seeing you soon.</p>
<p>Cheers!</p>
<p>Peter and Hilary</p>
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